The University of Warwick Library - WebBridge

Wet ball milling of indica rice starch effectively modifies its multilevel structures and pasting behavior
Zhang, Binjia.  ACS Food Science & Technology.  v. 1. no. 4.   2021-05-21. p. 636 - 643... issn: 2692-1944 .   

Online access not found

Sorry - based on the information provided, WebBridge cannot offer appropriate links.